Mercure Barnsley Tankersley Manor Hotel

Double Bedroom
Swimming Pool
Twin Bedroom
Breakfast Room
Afternoon Tea

The Mercure Barnsley Tankersley Manor Hotel is an beautiful 4 Star hotel built around a former 17th Century residence, perfect for Murder Mystery breaks. 

Guest bedrooms at the Mercure Barnsley Tankersley Manor Hotel are recently refurbished and stylish. All rooms include an en-suite bathroom, flat-screen TV with Freeview, Free WiFi and tea and coffee facilities, a perfect retreat after an action-packed murder mystery evening.

Guests will receive a delicious 3 course evening meal whilst the murder mystery takes place in one of the hotels function rooms. Murder Mystery guests can spend a day exploring the many nearby attractions including such as; Elsecar Heritage Centre, Cannon Hall, Chatsworth Househ & the Peak District. If you are looking for relaxation, the hotel offers a health and leisure club with gym, indoor swimming pool, sauna and jacuzzi.

See below details for more information.

Hotel Address

Church Lane
Barnsley
S75 3DQ

01213186348
[email protected]
www.tankersleymanorhotel.com

Menu Choices 2024

  • Homemade tomato & red pepper soup drizzled with basil oil (GF, DF, VE)
  • Chefs chicken liver pate with red onion chutney, sourdough crisp & dressed rocket (GF)
  • Creamy garlic mushrooms en croute (V)
  • Braised beef with a red wine & port jus (GF, DF)
  • Breast of chicken with a pancetta & cream sauce (GF, DF)
  • Root vegetable bourguignon (VE, GF)
  • Chocolate brownie, served with vanilla ice cream (GF, DF)
  • Sticky toffee pudding, served with custard (GF, DF)
  • Lemon tart, served with cream

Festive Menu - December 2024

  • Carrot & ginger soup, pesto & balsamic glaze (V, VE, GF)
  • Chicken liver pate, plum & apple chutney & Nairn’s oatcakes (GF)
  • Chilled melon with fruit coulis (V, VE, GF)
  • Braised beef with a red wine & port jus (GF, DF)
  • Roast turkey, sage & onion seasoning (GFA)
  • Root vegetable bourguignon (VE & GF)
  • Christmas pudding served with brandy sauce
  • Sticky toffee pudding, served with custard (GFA, DFA)
  • Fruit meringue nest, served with cream

Menu Choices 2025

  • Chefs carrot & ginger soup (GF, DF, V, VE)
  • Ham hock terrine, red onion chutney, toasted brioche (GFA)
  • Poached pear, walnut & stilton salad with balsamic dressing (V)
  • Seared supreme of chicken, wild mushroom & tarragon jus (GF, DF)
  • Pan fried fillet of salmon, black olive & caper butter cream (GF)
  • Butternut squash & roasted pepper strudel, tomato fondue (V, VE)
  • Strawberry cheesecake, Chantilly cream, fruit coulis (V)
  • Sticky toffee pudding, toffee sauce, vanilla ice cream (GF)
  • Chocolate & orange tart, raspberry sorbet (VE)
Special Occasion Special Occasion Corporate Event Corporate Event Venue or Event Manager? Venue or Event Manager?